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Tuesday, December 11th, 2001 10:28 am
A pancake house near me has "clam pancakes" on the menu. I have never had the courage to order it, even though I'm pretty sure clams don't make me hurl. (I have a fish/seafood allergy the extent of which is uncertain.) But I confess to a lingering morbid curiosity. Clam... pancakes. Clam. Pancakes. Those two words just don't seem to go together in my brain.

Another pair that took me a while to accept was the phrase "ground failure". Obviously they were talking about earthquakes, but not just shaking. I couldn't quite imagine what a "failure" of what you stand on would be. "Including liquefaction," the text continued. Ground... failure. Ground. Failure. I couldn't make that connection for the longest time.
Tuesday, December 11th, 2001 11:09 am (UTC)
I was looking at sausage at the grocery a couple of days ago and saw a maple-syrup flavored sausage. Ick.

This discussion "breakfast from the sea" brought on by clam pancakes has inspired me to tell my "fish biscuits" story... I'll post it soon.
Tuesday, December 11th, 2001 11:23 am (UTC)
I've had some of that. (maybe a different brand, but maple-flavored sausage.) Wasn't too bad.

I don't tend to like maple syrup all that much. I don't really like syrup, even. I loooove boysenberry, enough that it will overcome my dislike of syrup and I'll sometimes actually USE boysenberry syrup, but I am pretty sure I would NOT like boysenberry sausage.

Clam pancakes. Ground failure. Boysenberry sausage. :-)