cjsmith | Sadly, the whipped cream was a health hazard (Reply)

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Sadly, the whipped cream was a health hazard

cjsmith

Saturday, January 21st, 2006 07:28 pm

I now know what has made my pumpkin pie so delicious all these years. Whipped cream all over it! It's fine without, but with, it's crack.

Next time, of course, I need to pour the vanilla directly into the pie. Plus something to cut the sweetness -- hey, less sugar! And I could reheat MOST of it but keep a thin layer refrigerated...