Never tasted it before; it just looked like a biggish jar sitting there on the shelf. I knew I needed a lot of it if I was going to cover a big chunk of meat in a crock pot.
Stubb's has several varieties. The one I picked out for the beef was smokey. I have some of their "original" waiting for oh, I don't know what, a couple chicken breasts or something. (Too bad I just made rosemary lemon chicken out of all the chicken I bought last night!)
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Stubb's has several varieties. The one I picked out for the beef was smokey. I have some of their "original" waiting for oh, I don't know what, a couple chicken breasts or something. (Too bad I just made rosemary lemon chicken out of all the chicken I bought last night!)